The Fox and Pheasant

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Inside

A proper pub with a quieter dining side

The bar is set up for drinks, snacks and pub classics, while reservations are for dining beneath the conservatory’s glass roof. The menu covers steak, pie, burgers, fish and chips, vegetarian dishes and gluten-free options. There are also non-alcoholic drinks, craft ales, spirits and cocktails.

The kitchen

Sunday roast, sticky toffee and more

Roast beef, pork belly and cauliflower cheese steak are served all day on Sundays, alongside roast potatoes, Yorkshire pudding, vegetables and gravy. The everyday menu includes chicken tikka pie, sirloin with beef-fat fries and a beer-battered fish supper. Finish with sticky toffee pudding, dark chocolate mousse or the deep-fried jam sandwich.

Come for

1. 01

   The glass-roofed conservatory, three fireplaces, and a traditional bar with a quieter dining side

2. 02

   English cooking from scotch eggs and chicken tikka pie to fish and chips, steak, burgers, and sticky toffee pudding

3. 03

   Sunday roast all day, with roast beef, pork belly, cauliflower cheese steak, Yorkshire pudding, vegetables, potatoes, and gravy

4. 04

   A six-minute walk from Fulham Broadway Tube, with cocktails, wine, craft ales, spirits, and alcohol-free drinks