True Craft Tottenham

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The kitchen

Slow-proved dough, bold toppings

The pizzas are made with dough prepared on site and proved for at least 48 hours, with options including Margherita, Cobble Lane pepperoni, nduja, roasted aubergine and the spicy Honey Trap. Vegan cheese and gluten-free bases are available, while half-size pizzas make room for younger diners.

The bar

Fresh drops from independent breweries

The draught selection changes weekly across a broad range of styles, from IPAs and pale ales to lagers, stouts and sours. There’s also a bottle shop for take-home beer, alongside wines sourced from smaller independent producers.

Come for

1. 01

   48-hour sourdough pizzas, from Cobble Lane pepperoni to Honey Trap with Scotch bonnet chilli honey

2. 02

   Weekly-changing draught lines covering IPAs, pale ales, lagers, stouts and sours, plus take-home cans

3. 03

   Independent-producer wines, vegan cheese, gluten-free bases and half-size pizzas for younger diners

4. 04

   Daily midday opening on West Green Road, near Seven Sisters station, with dogs welcome and walk-ins accepted