White Bear

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The kitchen

Seasonal plates, generous Sundays

The menu runs from cyder-battered haddock, triple-cooked chips and British beef burgers to bavette steak, seasonal sausages and plant-based dishes. Sundays bring roast dinners with Yorkshire puddings, seasonal trimmings and gravy, while the children’s menu and vegetarian and vegan choices make it easy to bring the whole table.

The garden

A garden with a little buzz

The garden is home to active honeybee hives, with fresh herbs growing close to the kitchen. Settle in with a spritz, cocktail, wine or craft beer, and bring along the dog or the children.

Come for

1. 01

   Seasonal British cooking, from West Country beef and Hertfordshire game to plant-based dishes and indulgent puddings

2. 02

   Sunday roasts with succulent meats, golden roast potatoes, Yorkshire puddings, seasonal trimmings, gravy, and optional cauliflower cheese

3. 03

   The garden’s active honeybee hives, kitchen herbs, and spritzes, cocktails, real ales, craft beers, and wide wine selection

4. 04

   Five minutes from Kennington Station and a short walk from the Oval Cricket Ground, with an original wooden bar inside